This is a no lager's land

ABOUT

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Our creation

Septem Microbrewery is located in Orologio in the municipality of Kimi-Aliveri on the island of Evia. It was founded by the chemist and oenologist Sophocles Panagiotou and the economist Georgios Panagiotou and began distributing its first batch of fresh unpasteurised beer in June of 2009.

In Latin ‘Septem’ means seven, the number that represents creation, which inspired us to create a variety of beers, each named after a different day.
Septem

Our mission

Is to provide our customers with fresh, high quality products by taking advantage of the wealth of aromas and flavours in malt and hops while searching for the diverse flavours they have to offer.

Our Philosophy

Responsible for the design and production of our beers is  Greek oenologist Sofocles Panagiotou. The oenologists devote their life in the search for the perfect structure and balance for their wines in order to bring out the attributes of the variety, microclimate and harvest. We apply the same “oenological” philosophy in processing the best quality malts and hops to create the distinctive aroma and flavour that characterizes Septem beers.

  • We believe that hop is respectively the “grape” of beer and we select the best quality whole  flowers of unique hop varieties  from all over the world.
  • We only produce non-pasteurized beer as we do not want to ruin and flatten the hoppy aroma and flavour of the beer with the thermal process of pasteurization.
  • It is well known that beer has to be consumed fresh for customers to be able to appreciate hop’s full range of aromas and flavor. Red wine or cheese should be matured, but not beer…
  • We believe that beer isn’t simply a refreshing summer drink but a product that offers gastronomic pleasure in the same way as a fine wine, malt whiskey and coffee…

Our Vision

To become a premier Greek microbrewery whose products will be a point of reference for a distinctive quality beer, synonymous with gastronomic pleasure.

Our goals

  • We want to be the leaders of renewal and innovation.
  • We want to offer to our consumers fresh, quality beer with unique variety of flavours.
  • We want to contribute in the economic development in our area by supporting the idea of recycling and respecting the protection of the environment.

AWARDS

 

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AWARDS Quality award “Gastronome 2013” – Drink of the Year

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Sunday’s Honey Golden Ale, 330ml

honey-golden-aleInternational Beer Challenge 2014 – Bronze Medal

International Beer Challenge 2013 – Bronze Medal

International Beer Challenge 2012 – Gold Medal

International Beer Challenge 2011 – Silver Medal for Design and Packaging

 

Saturday’s Porter, 330ml & 500ml

porter
International Beer Challenge 2014 – Bronze Medal

International Beer Challenge 2013 – Bronze Medal

Saturday’s Porter , 330ml & 500ml

pale-ale-beer

International Beer Challenge 2014 – Bronze Medal

International Beer Challenge 2013 – Gold Medal

International Beer Challenge 2010 – Gold Medal for Design and Packaging

 

Monday’s Pilsner, 330ml & 500ml

pilnser

 

International Beer Challenge 2013 – Bronze Medal

International Beer Challenge 2010 – Gold Medal for Design and Packaging

 

Winter Days Porter, 500ml

porter

 

International Beer Challenge 2012 – Bronze Medal

 

A.C.E. 500ml

aceInternational Beer Challenge 2013 – Silver Medal

International Beer Challenge 2013 – Gold Medal for Design and Packaging

International Beer Challenge 2013 – Trophy for Design and Packaging New Product

Best Greek Beer 2013 at www.ratebeer.com

 

Red Ale Mary Rose, 330 ml

International Beer Challenge 2012 – Silver Medal

Brussels Beer Challenge 2012 – Gold Medal

 

Septem Citra 330ml

International Beer Challenge 2014 – Bronze Medal

International Beer Challenge 2014 – Bronze Medal for Design & Packaging

Best Greek Beer 2014 at www.ratebeer.com

 

Septem Microbrewery

Best Greek Brewery for 2011, 2012, 2013, 2014 at www.ratebeer.com

SEPTEM = CREATION

-- PRODUCTION

-- PRODUCTION--

Extraction of malt
Wort Separation (Lautering)
Boiling Wort & Hop Addition
Alcoholic Brewing
Maturation
Filtration
Packaging

-- B(eer)LOG

-- B(eer)LOG --

			en_US  
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WELCOME TO OUR NEW WEBSITE

Septem Website is a reality!

Thank you all for supporting us with your ideas. We wish  you  a pleasant experience in Septem.gr

MAP

-- CONTACT

-- CONTACT --

  • Phone:
    +30 2222 77 0000
  • Εmail:
  • Address:
    Orologio of Avlonari, Municipality of Kymi-Aliveri, Postal Code: 34009
  • Region:
    Follow the provincial road from Aliveri to Kimi with direction to Paralia Kimi. You will find us 3 klms after Chania (Avlonari) on the left side of the street.

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FULLY RESPONSIVE
TESTED ON EVERY DEVICE

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